In my apartment, I make a lot of meals that are best categorized as “things on toast.”
Growing up, I spent a lot of nights with my maternal Grandma and Grandpa.
Disclaimer: I have made this recipe approximately twelve billion times. It doesn’t count toward the project, but I will be posting my favorite recipes from time-to-time, project be damned. Posts such as these won’t be numbered, like the new recipes, and I’ll still be posting the pork chops this weekend as my first official recipe of the project.
But I had to share this with you, so you can make it, quickly, before summer ends!